Our Story

Welcome to VERENTHIS, where passion for vegetarian cooking meets exceptional culinary education. Founded in 2010, our mission is to inspire a plant-based lifestyle through creative and flavorful cooking classes. Nestled in the heart of the city, our state-of-the-art kitchen studio at 123 Green Avenue, welcomes both budding chefs and culinary enthusiasts.

Since our inception, we have committed ourselves to teaching the art of vegetarian cuisine with an emphasis on sustainable practices and nutrition. Each of our courses is carefully crafted to blend tradition with innovation, ensuring you leave our classes with new skills and a renewed appreciation for the vegetarian palette.

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What courses does VERENTHIS offer for vegetarian cooking?

VERENTHIS provides a diverse range of vegetarian cooking courses, from beginner levels focusing on the basics to advanced classes for more experienced culinary enthusiasts.

Where are the VERENTHIS cooking classes held?

Our cooking classes are conducted at our state-of-the-art facilities located at 123 Culinary Avenue, Suite 500, New York, NY.

Are the ingredients provided for the courses?

Yes, VERENTHIS ensures all ingredients are provided during the classes to ensure a seamless and enjoyable cooking experience.

How can I enroll in a VERENTHIS cooking course?

Enrollment is easy and can be completed online through our website or by contacting our office at (212) 555-0199.

What is the duration of each cooking course?

Each course offered by VERENTHIS varies in length, typically ranging from one-day workshops to six-week programs. Detailed schedules are available on our website.